| Editorial F. W. Bakker Arkema | iii |
| Letter to Editor - Author's Reply O. G. Martynenko, N. Y. Pavlyukevich, and G. I. Rudin | v |
| REVIEWED ARTICLES | |
| Effect of Drying on Retention of Ethanol in Maltodextrin Solution during Drying of a Single Droplet T. Furuta, S. Tsujimoto, M. Okazaki, and R. Toei | 311 |
| Reverse Osmosis and Ultrafiltration in the Food Industry: Review . T. I. Hedrick | 329 |
| Drying Wood: A Review. II W. T. Simpson | 353 |
| Physical Properties of Rice Related to Drying the Grain . O. R. Kunze | 369 |
| A Study of the Freeze Drying of Some Liquid Foods in Vacuo and at Atmospheric Pressure . O. Boeh-Ocansey | 389 |
| TECHNICAL NOTES | |
| Deodorization by Superheated Steam Drying T. Furukawa and T. Akao | 407 |
| The PSYDEP Figure T. A. Reddy | 419 |
| Drying in Commercial Rice Parboiling Plants F. W. Bakker Arkema, C. Fontana, S. J. Kalchik, and C. M. Westelaken. | 423 |
| Book Reviews | 435 |
| Books and Booklets (1978,1979) | 443 |
| Books Received | 447 |